[Homebrewers] NCHF Food

[stevesveil-haze at yahoo.com]

No I mean my response to Randy's bangers and mash suggestion ...
here's an excerpt:


Your right Randy ... we could have weeny wars between the German and British?!?!  A real sausage fest ...

This could also turn into a booth activity for the masses.  We could have voting boxes to vote on either Allied or Axis beers which being their favorite.

Then we could have voting on who's sausage (Allied or Axis) tasted best!

----- Original Message ----
From: Randy Smith <rlsmith621 at yahoo.com>
To: stevesveil-haze at yahoo.com
Sent: Tuesday, July 29, 2008 9:36:06 AM
Subject: Re: [Homebrewers] NCHF Food


If you're sausage recipe is plain, you could do Bangers & Mash.  Just a thought.  Randy





----- Original Message ----
From: Bill & Pati Kenney <kenneys at pacbell.net>
To: "Franke, Madeline" <mfranke at ebay.com>; stevesveil-haze at yahoo.com; homebrewers at hazeclub.org
Sent: Tuesday, July 29, 2008 4:30:37 PM
Subject: Re: [Homebrewers] NCHF Food

 
Probably the one where he suggested Pati and I make the 
Bratwurst or Kelabasa and Sauerkraut dish.  We are willing to make mass 
quantities of this dish.  
Steve, don't you mean PETA?  People for Eating Tasty 
Animals?  Thanks to Pat K for his T-shirt.  
 
Bill
----- Original Message ----- 
From: Franke, Madeline 
To: stevesveil-haze at yahoo.com ; homebrewers at hazeclub.org 
Sent: Tuesday, July 29, 2008 4:04 
PM
Subject: Re: [Homebrewers] NCHF 
Food

Which sausage message are you referring to?


________________________________
 From: stevesveil-haze at yahoo.com [mailto:stevesveil-haze at yahoo.com] 
Sent: Tuesday, July 29, 2008  3:51 PM
To: Franke, Madeline; homebrewers at hazeclub.org
Subject: Re: [Homebrewers] NCHF Food


Scotch eggs were made during the Bitter year.  My understanding is  it was a huge effort and PITA.

Did my sausage message get  through?



-----  Original Message ----
From: "Franke, Madeline"  <mfranke at ebay.com>
To: stevesveil-haze at yahoo.com;  homebrewers at hazeclub.org
Sent: Tuesday, July 29, 2008 1:49:54  PM
Subject: RE: [Homebrewers] NCHF Food

 
Anyone have a deep fryer available?
http://www.britainexpress.com/articles/Food/scotch-eggs.htm We  could make these up in the morning at someone's camper, and them put them in  our warmer to keep them warm at the table.
 
Or maybe we could do these ahead of time and serve them cold: http://www.britainexpress.com/articles/Food/mince-pies.htm


________________________________
 From: homebrewers-bounces at hazeclub.org  [mailto:homebrewers-bounces at hazeclub.org] On Behalf Of stevesveil-haze at yahoo.com
Sent: Tuesday, July 29, 2008 9:22  AM
To: homebrewers at hazeclub.org
Subject: Re: [Homebrewers]  NCHF Food


Hi Bill,

    I'm willing to organize the booth  decorations.  Theme being the "Battle of Britain".  I'm also willing  to help with the food.  But we need someone else to organize the  food.  We need shared responsibility on this.

     As far as food choices we were thinking of Pati's German sausage and kraut on  one side of the booth.  And British something else on the other.   The British something else has stumped us so far.  The reason? ... it  needs to be drop dead simple and preparable (not a real word!) ahead of time  like the sausage and kraut.


What do people think?  Let's brain  storm,
Steve



-----  Original Message ----
From: Bill & Pati Kenney  <kenneys at pacbell.net>
To: Steve Seeley  <stevesveil-haze at yahoo.com>
Sent: Saturday, July 26, 2008 8:55:13  AM
Subject: NCHF Food

 
Steve, a question came up at the Steering meeting last  Thursday.  Are you going to handle the food for the NCHF?  We  thought about seeing if Pat K would do ribs again we but wanted to see if you  had any ideas or plans for the food.  
 
Bill  Kenney
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